Sweet Potato Home Fries Skillet
Season with chili powder, parsley flakes, salt, . Process · peel your sweet potato, and dice into 1/2 inch cubes. · add the sweet potatoes to the same pan. In a large bowl toss the diced potatoes and poblano with olive oil. On a rimmed baking sheet, toss sweet potatoes with oil and 1/4 teaspoon paprika;
· once the coconut oil covers .
Sauté until crispy then strain off half of the fat and reserve the bacon. Heat a large heavy duty skillet or sauté pan over medium high heat then add the bacon. On a rimmed baking sheet, toss sweet potatoes with oil and 1/4 teaspoon paprika; Brown them on all sides . Heat a saute pan over medium high heat and add the bacon. Don't over stir, you want them to get nice and browned . Season with salt and pepper. Season with chili powder, parsley flakes, salt, . · add the bell peppers, onions, salt substitute . · once the coconut oil covers . · add the sweet potatoes to the same pan. Process · peel your sweet potato, and dice into 1/2 inch cubes. In a large bowl toss the diced potatoes and poblano with olive oil.
Process · peel your sweet potato, and dice into 1/2 inch cubes. In a large bowl toss the diced potatoes and poblano with olive oil. Heat a saute pan over medium high heat and add the bacon. Season with salt and pepper. On a rimmed baking sheet, toss sweet potatoes with oil and 1/4 teaspoon paprika;
Heat a saute pan over medium high heat and add the bacon.
Heat a large heavy duty skillet or sauté pan over medium high heat then add the bacon. Process · peel your sweet potato, and dice into 1/2 inch cubes. Sauté until crispy then strain off half of the fat and reserve the bacon. Heat a saute pan over medium high heat and add the bacon. Heat coconut oil in a skillet and cook the potatoes in batches (since they won't all fit at once). In a large bowl toss the diced potatoes and poblano with olive oil. · heat a cast iron skillet over medium heat, and add the coconut oil. On a rimmed baking sheet, toss sweet potatoes with oil and 1/4 teaspoon paprika; Preheat oven to 450 degrees. · once the coconut oil covers . Don't over stir, you want them to get nice and browned . Season with salt and pepper. Season with chili powder, parsley flakes, salt, .
Preheat oven to 450 degrees. · once the coconut oil covers . · add the bell peppers, onions, salt substitute . In a large bowl toss the diced potatoes and poblano with olive oil. Heat coconut oil in a skillet and cook the potatoes in batches (since they won't all fit at once).
In a large bowl toss the diced potatoes and poblano with olive oil.
· add the sweet potatoes to the same pan. Heat a large heavy duty skillet or sauté pan over medium high heat then add the bacon. On a rimmed baking sheet, toss sweet potatoes with oil and 1/4 teaspoon paprika; Heat a saute pan over medium high heat and add the bacon. In a large bowl toss the diced potatoes and poblano with olive oil. Brown them on all sides . · heat a cast iron skillet over medium heat, and add the coconut oil. Don't over stir, you want them to get nice and browned . Process · peel your sweet potato, and dice into 1/2 inch cubes. Heat coconut oil in a skillet and cook the potatoes in batches (since they won't all fit at once). Sauté until crispy then strain off half of the fat and reserve the bacon. Preheat oven to 450 degrees. · add the bell peppers, onions, salt substitute .
Sweet Potato Home Fries Skillet. · add the sweet potatoes to the same pan. On a rimmed baking sheet, toss sweet potatoes with oil and 1/4 teaspoon paprika; Brown them on all sides . · once the coconut oil covers . · heat a cast iron skillet over medium heat, and add the coconut oil.
Posting Komentar untuk "Sweet Potato Home Fries Skillet"